| The Origin
and Customs of Gongbo New Year
Among
the traditional festivals in the Nyingchi area, the most representative
is the Gongbo New Year.
It is said that the people in Gongbo used to observe the Tibetan
New Year, as the people in other Tibetan areas do. In 7th century
AD, confronted with the attack of the Hor people from the north,
the Gongbo King Ngagyi Gyaibo decided to lead the Gongbo men to
the frontier. It was late autumn, and the men regretted leaving
since the New Year was imminent. Being a reasonable leader, the
king said, "We have to fight the battle but should not miss
the New Year. I have decided to move the New Year up to the first
day of the tenth month, for you'll have no heart to fight the enemy
without spending the New Year, and when defeated we'll see no more
New Year. So let's eat and drink to our hearts' content before going
out to battle." So the Gongbo people spent the New Year in
advance. With high morale, the Gongbo people were able to defeat
the enemy. From then on, they started to observe the New Year on
the first day of the tenth month of the Tibetan calendar.
According to the distinctive customs of the Gongbo New Year, on
the eve of the New Year, every household will put festival foods
_ co, a sacrificial offering made of zanba, deep-fried dumplings,
beef, mutton, butter, milk dregs, brown sugar, dried peaches, apples,
etc. _ on wooden plates, set them in the courtyard and feed their
dogs. The Gongbo people believe that what the dogs eat will forecast
the harvest in the New Year: eating co or pancakes means a good
harvest, eating milk dregs and butter means a thriving animal husbandry,
and eating dried peaches means that all family members will be happy
and healthy... Then the family will sit together and eat gyida,
a string of toasted dumplings made of flour, butter and milk dregs.
Everyone will eat more than his or her fill, so that the ghost cannot
carry them away.
On New Year's Day, people will take sacrificial offerings and
wine, made of qingke, to the fields and present them to the Goddess
of Harvest. A tall post will be erected in the field, with a flag
hanging from its upper end and hay tied to its lower part. An altar
will be set up in front of the post. The people will burn aromatic
plants for auspicious smoke, sing and dance to pray for blessings
from the Goddess of Harvest and a good harvest in the New Year.
There are many typical entertainment activities during the New
Year. On the second day of the New Year, the men compete in shooting
arrows while on horses. The wooden, cone-shaped arrowhead bears
many holes so that the arrow makes a sharp sound when piercing the
air, so the arrow is called a "whistling arrow." There
are also wrestling, stone-carrying and tree-felling competitions.
The women also have many games to play besides cheering the riders
and archers. In the evening, a bonfire is lit on the square, and
a big, wooden barrel is set beside it. Everyone who has come to
dance will pour a pot of wine into it, and then dance and drink
around the bonfire till dawn.
Another famous festival is the Bear-Fighting Festival in the Shiba
Village of the Bomi area in Nyingchi. Every year, on the fifteenth
day of the fifth month of the Tibetan calendar, every villager will
dress in festival costume and go to the Tara Mountain to burn aromatic
plants for auspicious smoke, praying for favorable weather and happy
life from the God of Mountains and the Heaven. Then young women
will gather and dance. Suddenly, seven "bears" will dash
from behind the trees, waving barbed twigs while roaring. At the
same time, three hunters will rush forward, and the interesting
bear fighting starts. This custom originated from a religious activity
in the 17th century, which was thought to be auspicious because
bears had visited the event. Today, this religious ritual has become
a folklore game that also popularizes wild life protection.
By comparison, the Eagle-worshipping Festival in the Benri Mountain
holds more religious flavor. The Benri Mountain is worshipped by
the Bon believers. The 1,200 year old Sagya Genqen Monastery in
the mountain is the oldest temple of the Bon Sect, and has many
worshippers. Every year, in the fourth month of the Tibetan calendar,
many eagles can be seen hovering over the monastery. It is said
that a famous monk claimed just before he died that he would reincarnate
into 100 eagles and visit the monastery. To commemorate him, on
the thirtieth day of the fourth month, all people will dress themselves
in festival costumes and attend various religious rituals. They
will dance the lively Gongbo Dance and pray for a good harvest and
thriving life.
Being mountainous, Nyingchi has mountain people's customs. Gongbo
hunters are good archers, and every traditional festival would not
be complete without archery competitions. While the archers compete,
singers and spectators sing and dance to boost their morale. This
is a splendid scene of folklore in the Gongbo area. The Gongbo people
use a special kind of arrow. Its head is made of iron and its tail
made of eagle feathers. The bows that they use are all made of bamboo
from Medog, which is hardy. The arrows are the "whistling arrows."
Singing is mandatory in arrow-shooting competitions. The singers
are the best from all the villages. They wear festival costumes
and line both sides of the range, with men on the right and women
on the left. When the archers from their own village start to shoot,
they will sing the "Song of Arrows" in chorus, and at
the same time dance vigorously to cheer the competitors on, pushing
the festival and competitive atmosphere to a climax.
|